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DoubleTree by Hilton Gurugram Baani Square reintroduces concept of celebrating India’s culinary diversity

Pioneer News by Pioneer News
July 29, 2025
in Food
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DoubleTree by Hilton Gurugram Baani Square reintroduces concept of celebrating India’s culinary diversity

DoubleTree by Hilton Gurugram Baani Square is thrilled to announce the return of the dining concept, ‘Chefs of Hilton’ – a culinary journey that brings to life the long-lost recipe that evokes nostalgia. This celebration of regional dishes has been created to transport guests through the country’s most iconic culinary heritage.

Themed “Curated with Care, Timeless Flavours Rediscovered,” the concept features 18 specially created dishes, plated and presented in a thali format.  From the bustling streets of Kolkata to the royal kitchens of Rajasthan, Chefs of Hilton brings together India’s most beloved regional dishes.

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Executive Chef Bishan Negi leads this initiative with passion and creativity, drawing on his extensive experience with global hospitality brands. Under his guidance, chefs of DoubleTree By Hilton Baani Square are presenting dishes that are native, original and flavourful.

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“At DoubleTree by Hilton Gurugram Baani Square, we see our kitchen as more than a space for cooking, it is an arena of artistry, where our chefs are not just culinarians but creators too. Chefs of Hilton is a concept designed to celebrate our culinary artists and give our guests a chance to experience Indian culture through cuisine,” said Chef Bishan Negi.

Some of the vegetarians delicacies being offered include Dalma with Masala Puri – a wholesome lentil-vegetable stew from Odisha, elevated by the golden magic of masala puris; Ghugni with Luchi – a Kolkata street-side classic – spicy yellow peas bubbling with flavour, paired with soft, puffed luchis that melt in your mouth; Besan ke Gatte with Khoba Roti – Rajasthan’s gram flour dumplings in tangy curry, served with hand-pinched Khoba roti that looks as royal as it tastes and Bombay Tawa Pulao with Kheera Pudina Raita – spiced rice seared on a hot tawa, cooled down with a chilled cucumber-mint raita that’s pure refreshment.

Non vegetarians can relish Bihar’s best-kept secret – Champaran Mutton with Moti Roti (slow-cooked mutton sealed with mustard oil and spice, paired with thick roti to scoop up every last drop of that magic); Katla Macher Jhol with Garam Bhaat (a homely Bengali fish curry where big river fish meets mustard and magic and served with hot steamed rice) and Andhra RoyyalaVepudu with Malabar Parantha (bold, spiced prawns stir-fried served with  flaky charm of a South Indian paratha).

The thalis have been thoughtfully priced with vegetarian offerings as well.

DoubleTree by Hilton Gurugram Baani Square is an iconic hotel known for its refined aesthetics, modern interiors, fine cuisine, exceptional venue spaces & warm hospitality. Situated in Sector 50, the hotel has established itself as an ideal destination for business and leisure guests with its close proximity to Baani Square’s shopping boutiques and restaurants, Good Earth City Center, Golf Course Extension Road and Unitech Cyber Park.It’s well-appointed 201 rooms & suites offer high speed Wi-Fi, 55” HDTV, a work desk, seating area, and a safe. The hotel also offers Accessible Rooms for specially-abled.

Dining options at the hotel include Glasshouse, a multi-cuisine outlet serves a selection of hearty meals from local and international cuisines. While a variety of cakes, assorted cookies and a fine multitude of gourmet sandwiches, breads and pastries, fresh juices and freshly brewed coffee and tea can be relished at Café O Lait. Wind down in the evening with sophisticated bites, handcrafted cocktails and mocktails with commanding city views at Vibe – The Sky Bar which is Gurugram’s highest rooftop bar. Guests also have a choice to enjoy food & their favorite drinks at Pose – The Fashion Bar.

The Hotel has 4 spacious meeting rooms, 2 indoor and 2 outdoor venues fully equipped to host social and corporate events. It has a talented and creative catering team for curating custom menus, especially for your event. From regional delights to international flavors to fusion choices, you can decide on anything and leave the rest for the fantastic catering team of DoubleTree by Hilton Gurugram Baani Square to make your event truly memorable.The hotel also features a rooftop infinity pool that offers stunning skyline views of the city.

Tags: Chef Bishan NegiChefs of HiltonDoubleTree by Hilton Gurugram Baani SquareIndia’s culinary diversity
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